Each pepper offers unique aromas, discover this selection of premium peppers, composed of:
- 1 black pepper and 1 red Kampot pepper (60g each), originating from the south of Cambodia. Known for their fruity and gourmet aromas, they will be perfect for meats, vegetables, or legumes.
- 1 Voatsiperifery (60g), wild pepper from Madagascar, mildly spicy, with enchanting aromas.
- 1 Freshness blend (60g) well-balanced mix of peppers and spices, which will bring fresh and aniseed notes to your dishes.
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